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Home » Recipes

Side Dishes

Solving the age-old "what side should we make" question. Our side dish recipes can be used right alongside many of our main courses!

  • Parmesan Mashed Potatoes
  • Smoked Brussel Sprouts with Bacon & Balsamic
  • Best Smoked Vegetable Recipe for Pellet Grill
  • Quick & Easy Smoked Gouda Mac & Cheese Recipe
  • Crispy Brussels Sprouts with Spicy Balsamic Sauce
  • Smoked Baked Potatoes with Chipotle & Garlic Oil
  • Easy Smoked Asparagus with Garlic & Hot Honey
  • Easy Smoked Garlic Recipe Using Peeled Cloves
  • Grandad's Recipe for Easy Biscuits
  • Easy Sriracha Aioli Recipe
  • Homemade Guacamole
  • Garlic Butter Rice - Easy Tips to Get Big Flavor
  • Quick Pickled Red Onions
  • Pickled Jalapeños
  • Garlic Parmesan Potatoes
  • Homemade Mac and Cheese

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Tabetha with Tabetha's Table

My journey began at Le Cordon Bleu, where my love of cooking and subsequently teaching really baked in. This is me pouring out what I've learned over the years and sharing it with the world. We are so glad you're here and hope you find something delicious while you're at it.

More about me →

Game Day Favorites

  • Chip being dipped into a pan of queso
    Smoked Queso Dip Recipes: Three Easy Variations to Make
  • Shrimp and guacamole on top of a spicy pita chip garnished with cojita cheese
    Jalapeno Shrimp Appetizer
  • Smoked Jalapeno Poppers on parchment paper with lime and dip
    Smoked Jalapeno Poppers: Bacon-Wrapped Goodness
  • Spicy Shrimp Queso in a bowl
    Spicy Jalapeno Shrimp Queso
See all of our Appetizers

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