Cilantro Lime Shrimp

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Fresh shrimp that have been peeled & deveined are so important! Stop by the seafood department at your local grocery store if possible...

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Cilantro, thyme, lime, garlic & olive oil make this recipe simple but bursting with fresh flavors.

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Once combined you can cook right away or let marinate for 20-30 minutes. Don't marinate overnight as the lime will start to cook the shrimp.

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Pan searing works beautifully for this recipe. Around two minutes per side depending on the size.

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Once the center is no longer opaque your shrimp are done. Add a sprinkle of cilantro & a squeeze of fresh lime and enjoy!

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Find the Full Recipe Here

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