Quick Pickled Jalapenos

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Want to add a little heat to your dishes? Learn how to make quick pickled jalapenos!

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Use them as a topping for tacos, nachos, burgers, and more.

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You don't need any fancy equipment or special skills to make this easy recipe.

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The tangy and slightly sweet taste of pickled jalapeños (or red onion) will elevate any dish.

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You can store them in the fridge for up to a month, making them a convenient condiment to have on hand.

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