Perfect for topping pancakes, yogurt, or ice cream. Made with fresh berries and a touch of sweetness, this berry compote it's the perfect comfort food.
In a small pot mix everything except the vanilla & the cornstarch.
Cook on medium-low heat for 5 minutes, stirring every minute.
Once removed from heat, add your vanilla & taste.
If you prefer your sauce to be thicker in consistency, pour a small about of liquid from your compote into a small bowl and mix it with the cornstarch.
Slowly mix your cornstarch/berry mixture back into your sauce until it coats the back of your spatula or spoon.
Enjoy it right away, or store it in a sealed container in the fridge.